Posts Tagged ‘Fine Cooking Magazine’

Cobb Salad with Fresh Herbs

July 26, 2013 by andrea | Comments Off | Filed in Chicken, Grilling/BBQ, Main Dish, Salad, Summer, Vegetable

Who can resist a good Cobb salad? The combo of smoky bacon, perfectly ripe avocados, tomatoes and blue cheese mixed with salad greens is an American classic!. The updates in this version come from the use of grilled chicken, pine nuts, fresh herbs, and a tangy Lemon-Sherry Vinaigrette. The salad is hearty, flavorful and makes […]

Tags: , , , , , , ,

Crab & Avocado Salad

May 7, 2013 by andrea | Comments Off | Filed in Quick Cooking, Recipes, Salad, Seafood

This light and refreshing salad is perfect for Mother’s Day, or a light lunch or dinner. Because the flavors are so simple, fresh crab (not canned) is best in this recipe and definitely worth the splurge! The recipe can easily be doubled or tripled (or more) making it perfect for Spring and Summer entertaining. Serve with crusty artisan […]

Tags: , , , , , , , , , , , , , ,

Flourless Chocolate Cake with Chocolate Glaze

March 14, 2013 by andrea | 2 Comments | Filed in Baking, Cakes, Chocolate, Christmas, Dessert, Holidays, Recipes

If you’re looking for a chocolate dessert that that will make you swoon then look no further. This wonderful cake is smooth and rich, and perfect for entertaining (Christmas, Valentines, bridal showers, dinner parties, etc.)! While easy to make, the cake does require time in the fridge (about 7 hours) so plan accordingly. Before serving the cake, drizzle each plate […]

Tags: , , , , , , , , , ,

Grilled Tandoori-Style Chicken Thighs

September 17, 2012 by andrea | Comments Off | Filed in Chicken, Grilling/BBQ, Indian, Main Dish, Recipes

I love Indian food so I was eager to try this recipe for Tandoori-Style Chicken Thighs. The grilled chicken is tender and flavored with fragrant spices. Let the chicken marinate for several hours (up to 12) for best flavor. Serve with basmati rice and a cucumber salad. Grilled Tandoori-Style Chicken Thighs -recipe from Fine Cooking Magazine   This […]

Tags: , , , , , ,

Summer Wheat Berry Salad

August 17, 2012 by andrea | 1 Comment | Filed in Recipes, Salad, Side Dish, Summer, Vegetarian

This simple summery salad is packed with fiber and flavor, and was the perfect lunch on a recent picnic at the beach. I especially love the texture of the chewy wheat berries. It’s also a versatile salad that you can build on — Feta or goat cheese would be great additions, as well as green […]

Tags: , , , , , , , ,

Cedar-Planked Salmon with Lemon-Pepper Rub and Horseradish-Chive Sauce

June 30, 2012 by andrea | 1 Comment | Filed in Fish, Grilling/BBQ, Main Dish, Recipes, Seafood, Summer

I love, love, love salmon that’s been cooked on a cedar plank! Every time I’ve used this cooking technique, the fish has been moist and delicious with a wonderful hint of smoky flavor. This particular recipe features a simple lemon-herb-pepper rub and a tasty horseradish-chive sauce…YUM! It’s definitely a great summer dish that is perfect for entertaining! […]

Tags: , , , , , , , , , , , , ,

Prosciutto, Apple, and Brie Monte Cristos

April 2, 2012 by andrea | 2 Comments | Filed in Quick Cooking, Recipes, Sandwich

This is a great sandwich! The combination of pungent Dijon, salty prosciutto, sweet apple and creamy brie is delicious! The recipe calls for adding honey to the Dijon but I liked it better without the honey because the apple brings enough sweetness to the sandwich (adding honey to the mustard makes it too sweet, in […]

Tags: , , , , , , , , , , ,

Sear-Roasted Salmon Fillets with Lemon-Ginger Butter

February 29, 2012 by andrea | 1 Comment | Filed in Fish, Main Dish, Quick Cooking, Recipes, Seafood

Salmon, a great source of heart-healthy Omega-3, is a staple out here in the Pacific Northwest. I love the stuff! This easy recipe for the pink-fleshed fish calls for searing then finishing the salmon fillets in the oven. The fillets are then plated and topped with a dollop of lemon-ginger butter, which adds a citrusy zing to the dish […]

Tags: , , , , , , , ,

Triple-Sesame Jasmine Rice

February 25, 2012 by andrea | 3 Comments | Filed in Asian, Quick Cooking, Recipes, Rice, Side Dish

Quick and flavorful, this recipe is a nice side dish for an Asian-themed meal. Jasmine rice, a fragrant long-grain variety, is common in Thai cuisine and available in many grocery stores. Look in the Asian section of your market (or an Asian market) for the sesame oil and both types of sesame seeds. For extra […]

Tags: , , , , , , , , , ,

Shrimp and Asparagus with Cheddar Grits

February 21, 2012 by andrea | 3 Comments | Filed in Main Dish, Quick Cooking, Recipes, Seafood, Shrimp

Since I’m always on the lookout for new and interesting recipes, I had to try this one when I saw it: creamy, cheese-spiked grits topped with sauteed shrimp and asparagus. Yum! It’s easy to make, very tasty and can easily be doubled (this recipe serves 2-3). I had trouble finding old-fashioned grits but found Bob’s […]

Related Posts with Thumbnails

Tags: , , , , , , , ,