Posts Tagged ‘holiday leftovers’

Heartland Turkey and Vegetable Chowder

November 29, 2012 by andrea | Comments Off on Heartland Turkey and Vegetable Chowder | Filed in Comfort Food, Holidays, Main Dish, Recipes, Soup/Stew, Thanksgiving, Turkey, Vegetable

I’m always on the search for new ways to use up leftover turkey, which is what led me to this delicious soup. It’s loaded with fresh veggies and herbs, and you can substitute different veggies depending on what you have on hand. For instance, I used green beans instead of zucchini. Serve with crusty bread […]

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Leftovers aren’t forever!

November 21, 2012 by andrea | Comments Off on Leftovers aren’t forever! | Filed in Christmas, Entertaining Tip, Fun Food Facts, Handy Hints, Holidays, Morsels & Musings, Thanksgiving, Turkey

Here’s some great advice on how to safely store your holiday leftovers (or any meal for that matter): Leftovers Aren’t Forever -from Thanksgiving 101 by Rick Rodgers On Thanksgiving, store your leftovers safely. Get any leftover turkey and stuffing into the refrigerator within two hours of serving. Never leave leftovers out overnight. Slice all of the […]

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Italian Loaf with Turkey, White Cheddar and Cranberry Sauce

November 23, 2011 by andrea | 2 Comments | Filed in Christmas, Holidays, Quick Cooking, Recipes, Sandwich, Thanksgiving, Turkey

  This sandwich rocks! And, it’s another great way to use up leftover turkey! The combination of green onion mayo (yum!), tangy aged white cheddar, sweet-tart cranberry sauce, roasted turkey, and rustic Italian bread is a winner!! The recipe says it will feed 6-8 but you’d need to serve with other dishes (soup, salad, etc.) to feed […]

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Friday Turkey Vegetable Soup 101

November 23, 2011 by andrea | Comments Off on Friday Turkey Vegetable Soup 101 | Filed in Main Dish, Recipes, Soup/Stew, Thanksgiving, Turkey

I love Thanksgiving leftovers, especially when I turn them into an entirely different meal…it’s my favorite part of the whole Thanksgiving dinner. This recipe for Friday Turkey-Vegetable Soup is a good, basic soup for using the turkey carcass and some leftover turkey. For the soup base, I started with 4 quarts of water, let  it simmer for […]

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