Easter Menu

April 22, 2011 | By andrea | Filed in: Grilling/BBQ, Holidays, Menu Ideas, Quick Cooking, Recipes.

As with any holiday menu, keeping it as easy as possible (yet still delicious) is always a good way to go. Grill up some flavorful lamb chops and potatoes, and roast some fresh asparagus and you’ve got a wonderful Easter meal without having to spend all day in the kitchen. For dessert, make a citrus pound cake and serve it with fresh berries. Have a wonderful Easter!

Easter Menu:
Rosemary Lamb Chops with Grill Roasted Potatoes
Roasted Asparagus with Parmesan
Sour Cream and Lemon Pound Cake

” For God so loved the world that he gave his one and only Son, that whoever believes in him shall not perish but have eternal life.”
  John 3:16

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