I made these delicious citrusy, berry-studded muffins last week for a gathering. They were easy to make, moist and a perfect way to highlight summer’s freshest berries. These muffins are best the day they’re made…but are still tasty the second day. I used blueberries and raspberries, and lemon zest and orange zest for both the • Read More »
Tags: blackberries, blackberry, blueberries, blueberry, Breakfast, lemon zest, Muffins, quick bread, raspberries, raspberry, Simply Classic by the Junior League of Seattle