This delicious, Southwestern-inspired chowder is hearty, slightly smoky, and a little spicy…perfect for a chilly Autumn evening! I made a few changes to the recipe but nothing that drastically altered the final dish. Instead of a jalapeno chile, I used a little more chopped chipotle chile (which adds both heat and smoky flavor to the soup), a • Read More »
Tags: Chicken, chicken broth, chipotle chile, chowder, corn, cream, Monterey Jack cheese, soup, Southwestern
Since my folks are galavanting around London right now on holiday and enjoying the delicious Indian food that the city has to offer, I thought I’d make my own Indian food in honor of their trip. This recipe for Chicken Tikka Masala, noted as being Britain’s new national dish, is a great way to recreate this British favorite at home. Chunks of • Read More »
Tags: chicken tikka masala, coriander, cream, cumin, garam masala, garlic, ginger, jalepeno, tomato, turmeric, yogurt