Archives: Feta cheese

Chicken Quarters Roasted with Lemons and Green Olives

March 26, 2012 | By andrea | 1 Comment | Filed in: Chicken, Main Dish, Recipes.

This delicious recipe is the perfect reason to throw a Spring dinner party! Inexpensive chicken quarters are browned and roasted in a flavorful sauce of lemon juice, white wine, shallots, and green olives then finished off with a sprinkle of fresh parsley and feta cheese. The dish can be made ahead and reheated, making it perfect for • Read More »

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Chorizo, Poblano and Yam Fajitas with Lime-Marinated Red Onions

September 27, 2010 | By andrea | 5 Comments | Filed in: Main Dish, Mexican, Pork, Quick Cooking, Recipes, Southwestern.

If you’re looking for an adventurous new dish to try than give this recipe a whirl! There’s definitely a lot of flavor and texture going on in these fajitas: spiciness from the chorizo, sweetness from the yam and crunch from the lime-marinated red onions. The recipe calls for using fresh chorizo sausage, not the smoked • Read More »

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Greek Salad Salsa with Toasted Pita Chips

August 26, 2010 | By andrea | 9 Comments | Filed in: Appetizer, Dip, Quick Cooking, Recipes, Salad, Snack, Summer, Vegetable, Vegetarian.

I took this awesome Greek-inspired salsa to a pool party recently. Dang, it’s good! I chose to make it because it’s super easy and I had all the makings for it. It’s a perfect summertime appetizer!!! I followed the recipe for the salsa except that I didn’t have the fresh oregano so I used a little • Read More »

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Feta Wheat Berry Salad

July 21, 2010 | By andrea | 5 Comments | Filed in: Recipes, Salad, Side Dish, Vegetable, Vegetarian.

Feta Wheat-Berry Salad, which is basically a Greek salad with the addition of wheat berries, is one of my favorite summer recipes. Wheat berries are whole kernels of wheat without the hull, are an excellent source of fiber, and have a chewy texture when cooked. My folks went through a health food kick when I was growing • Read More »

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