Since we’re smack dab in the middle of Grilling Season, I thought I’d post a tip I found on the Williams-Sonoma website for using certain types of wood chips and/or herbs to add a nice smokey flavor to grilled foods. Many grocery stores, cooking supply stores and hardware stores sell different types of wood chips • Read More »
Tags: alder, apple, cherry, grapevine cuttings, Grilling/BBQ, hardwood, hickory, mesquite, oak, pecan, rosemary sprigs, smoking, wood chips