Archives: grilled cheese sandwich

Turkey, Smoked Mozzarella and Arugula Panini

October 9, 2012 | By andrea | Comments Off on Turkey, Smoked Mozzarella and Arugula Panini | Filed in: Quick Cooking, Recipes, Sandwich, Turkey.

We love sandwiches in my house so I’m always looking for new ingredient combos to pile between slices of bread. This recipe features turkey, smoked mozzarella, peppery arugula, and tangy whole grain mustard. I used my favorite sandwich bread, Portland French Bakery Sliced Hearth Rustic Wheat Loaf, but you can use whatever hearty bread you like. Serve with • Read More »

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Grilled Brie, Turkey & Pear Sandwiches

November 2, 2011 | By andrea | Comments Off on Grilled Brie, Turkey & Pear Sandwiches | Filed in: Autumn, Quick Cooking, Recipes, Sandwich, Thanksgiving.

In honor of National Sandwich Day (November 3rd), here’s a perfect Autumn sandwich: shredded turkey, sweet pears and creamy brie all grilled to melty goodness on whole grain bread. Yum! And with Thanksgiving right around the corner, this sandwich is a great way to use up leftover turkey after the big meal. Use a panini grill • Read More »

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Inside-Out English Muffin Grilled Cheese

September 9, 2010 | By andrea | 11 Comments | Filed in: Quick Cooking, Recipes, Sandwich.

I love grilled cheese and tomato sandwiches, so naturally I was intrigued by this recipe for Inside-Out English Muffin Grilled Cheese sandwiches. It’s a tasty and fun way to jazz up a lunch-time classic. The recipe calls for sharp white cheddar cheese, which has a bolder flavor than the medium cheddar I used. Any kind of • Read More »

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Grilled Cheddar, Tomato and Bacon Sandwiches

January 5, 2010 | By andrea | 2 Comments | Filed in: Comfort Food, Recipes, Sandwich.

We’ve all had grilled cheese sandwiches before. But have you ever had a Grilled Cheddar, Tomato and Bacon Sandwich? If not, you’re in for a treat! Bacon takes the humble grilled cheese to new heights! It’s true, you know…everything is better with bacon!!! Because this is a simple sandwich, top-quality ingredients are very important. The recipe calls • Read More »

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