These pretty, jewel-like muffins are easy-to-make, lightly sweetened muffins are delicious, loaded with plumped-up dried fruit and are perfect for a holiday breakfast or brunch. They’re inspired by Panettone, an Italian sweet bread that is popular at Christmas. For the muffins, I used dried apricots, golden raisins, dried pineapple, chopped dates, and dried cranberries…all soaked in a little • Read More »
Tags: Christmas breads, Christmas muffins, Fiori di Sicilia, Grand Marnier, holiday breads, holiday muffins, King Arthur Flour, Muffins, panettone, panettone muffins