September 28, 2011 |
By andrea |
| Filed in: Beef, Quick Cooking, Recipes, Sandwich.
September 21, 2011 |
By andrea |
| Filed in: Main Dish, Mexican, Quick Cooking, Recipes, Snack, Southwestern, Summer, Vegetable, Vegetarian.
This easy, home-style version of the Philly Cheese Steak Sandwich makes a great weeknight or game day meal. The recipe calls for strip steaks (aka New York steaks), a tender and flavorful cut of beef. Serve with kettle-style potato chips, fresh veggies and dip. Enjoy! Steak Hoagies with Mushrooms, Onions, and Peppers -recipe from Cook’s Country • Read More »
Tags: game day food, hoagie, mushrooms, new york steak, onions, peppers, philly cheese steak sandwich, provolone cheese, sandwich, shell steaks, steak hoagies, strip steaks, sub sandwich, top loin steaks
One of the things I love about September is the potpourri of ripe veggies available at farm stands and farmers’ markets. Last week, I visited my local farm stand and purchased all the makings for these tasty quesadillas that are stuffed and garnished with a medly of fresh corn, chile peppers, summer squash and tomatoes. The quesadillas • Read More »
Tags: Anaheim peppers, bell peppers, cheese, chiles, farmers' market quesadillas, Fine Cooking Magazine, fresh corn, Mexican, peppers, quesadillas, summer squash, tomatoes, tortillas, zucchini