Archives: Portland’s Palate

From My Bookshelf: From Portland’s Palate

October 1, 2009 | By andrea | Comments Off on From My Bookshelf: From Portland’s Palate | Filed in: From My Bookshelf.

From Portland’s Palate, A Collection of Recipes from the City of Roses is a compilation of recipes from The Junior League of Portland, Oregon. Some recipes showcase Pacific Northwest ingredients (Northwest Salmon Cakes with Mustard Sauce, Dungeness Crab Fondue, Blackberry-Apple Crunch) while other recipes are more global (Far East Noodles, Cilantro Chicken, Turkish Swordfish).  My favorite recipe in the book  • Read More »

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