We love sandwiches in my house so I’m always looking for new ingredient combos to pile between slices of bread. This recipe features turkey, smoked mozzarella, peppery arugula, and tangy whole grain mustard. I used my favorite sandwich bread, Portland French Bakery Sliced Hearth Rustic Wheat Loaf, but you can use whatever hearty bread you like. Serve with • Read More »
Tags: arugula, grilled cheese sandwich, grilled turkey and cheese, panini, Portland French Bakery, sandwich, smoked mozzarella, turkey panini, turkey sandwich, Williams-Sonoma
